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After years of struggling from both natural and manmade disasters, the bay is beginning to show signs of recovery. Both the water and the oysters are "in recovery mode."
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The recall issued by the Texas Department of State Health Services comes after more than 40 cases of gastrointestinal illnesses were reported in Texas and Florida.
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The conservationist describes the effect of climate change and hurricanes on oystering and explains the far-reaching economic impact of Florida’s oyster industry,
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Florida’s estuaries once teemed with clams, oysters and other bivalves that helped keep waters clean and seagrasses healthy. By the mid-20th century, only a fraction of the state’s vast shellfish beds and reefs remained. Can a small clam make a big difference in serious water pollution hotspots like the Indian River Lagoon?
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The 156 oysters were sampled from Biscayne Bay — which showed the highest number — along with Tampa Bay and Marco Island.
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Included in the budget is $35 million for a "Sports Training and Youth Tournament Complex" that potentially could be used to bring the Rays to Pasco County for spring training.
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Apalachicola Bay's wild oysters are showing signs they could rebound after years of decline. But the oyster's recovery is still fragile.
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Researchers continue their efforts to help the Apalachicola Bay’s oyster industry recover. Now a team from Florida State University is experimenting with different materials to see which is best for repopulating oyster habitats.
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Justice Amy Coney Barrett wrote in Thursday’s ruling that Florida did not prove Georgia’s water use had caused damage in the bay and the Apalachicola River.
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For years, Florida has said Georgia uses too much water from a shared river system, thus damaging the Apalachicola River and Bay and the long-iconic oyster industry.
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The cause of the decline and death of the Apalach is far more complex than just climate change.
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The Florida Fish and Wildlife Conservation Commission voted for the ban in an effort to replenish the oyster population.