Agriculture

The 2022-23 state budget held $300 million in conservation money in reserve until Jan. 1. Simpson expects a big part of the money will go through the state’s Rural and Family Lands Protection Program.

Tampa author Kenny Coogan talks about about his recently released book “Florida's Carnivorous Plants” and business “Critter Companions.”

Hurricane Ian trampled over 5 million acres of agricultural land in Florida. For small, family farmers, the recovery is a long season, a brutal winter, fruitless.

State health officials deemed the application submitted by Moton Hopkins and Hatchett Creek Farms, of which he owned 51 percent, to be the cream of the crop, but after he died decided to award the license to someone else.

The Tampa-based tech platform allows neighbors to buy and sell home-grown foods.

Before the storm, citrus production was already forecast to drop by a third compared with the year before. Estimated losses could run as much as $304.2 million.

The health department issues a “written notice of intent” for Terry Donnell Gwinn of Suwannee County, beating out 11 other applicants competing for a license earmarked for a Black farmer, a 2017 requirement from the “Pigford” lawsuits.

For a moment it looked like a major shift was underway in Florida agriculture, as more local produce was consumed locally. It didn't completely pan out but hopes remain high.

Scientists say a chemical commonly used to kill weeds is increasingly being found in the blood of Florida's threatened manatees. The concentration of glyphosate detected in their systems has increased from 2009 to 2019.

One third of the cropland in the upper Midwest has entirely lost its fertile topsoil, according to a new study. Other scientists doubt that figure, but agree that soil loss is a big problem.

Mounds of harvested zucchini and yellow squash ripened and then rotted in the hot Florida sun. Juicy tomatoes were left to wither — unpicked — in farmers'…

The coronavirus pandemic is affecting Florida farmers differently, depending on which market to whom local growers are selling.Alicia Whidden, the…